Mexican Chocolate Cold Brew
Flavor profile: roasted, spicy, bittersweet
Brewed with a medium roast Arabica blend, ground cocoa nibs and cinnamon, the addition of muddled cayenne pepper gives this cold brew a spicy kick. Serve hot or cold and add a shot of your favorite liquor!
Ingredients
Freshly ground Arabica medium roast coffee
Freshly ground Texas Pecan medium roast coffee
Freshly ground cocoa nibs
Homemade cocoa nib syrup
Cinnamon
Muddled cayenne pepper
Best with: Irish whiskey, tequila, Baileys Irish cream, spiced rum, espresso vodka
Shelf life: 7 days